- Pineapple Upside-Down Cake
A moist vanilla ring cake infused with pineapple juice and baked pineapple rings. Turned up-side down accented with marichino cherry halves and glazed with apricot jam. Whipped cream on th...
- Marble
Best of both worlds! Rich chocolate and creamy vanilla combined together for a truly decadent taste, and double-baked on our chocolate chip biscuit base for that extra chocolaty crunch. ...
- Maple
Natural butter infused with fresh maple syrup and whipped until smooth, with a dash of gooey maple syrup on the side. Size: 70gm ...
- Boysenberry Crème
Sweet boysenberry puree folded through our vanilla creamy cheesecake mixture set on our delicious arrowroot biscuit base and topped with boysenberry pulp. . ...
- Black Forest
Layers of fresh chocolate sponge heaped with Chantilly cream and traditional cherry filling, decorated with dark chocolate curls, oreo biscuit crumb and red marachino stemed cherries. ...