Our creamy vanilla double-baked cheesecake flavoured with figs and honey baked on our delicious arrowroot biscuit base. ...
Our rustic, farmhouse-style dessert pie is baked until golden. Sweet crust pastry folded around generous amounts of real chunks of apple and rhubarb filling, decorated with strips of sweetened p...
Light chocolate flavoured cheesecake swirled with a dark chocolate ganache, topped with chocolate curls and dusted with cocoa set on our arrowroot biscuit base. ...
A rich, moist, bittersweet chocolate cake lavished in a velvety smooth dark chocolate ganache, makes this our most popular mudcake we make! You can try it heated with whipped cream, custard...
Sweet pastry case filled with vanilla cream patissiere, topped with a mixture of fresh seasonal fruits. ...